十谷芋香养生粥Healthy Yam Porridge
- Prep Time4 Hours
- Cook Time15 Mins
- Type
- View
这道粥品应当最后才加入苋菜，因为苋菜煮久了会变黄，卖相不美。
Ingredients
材料A
Ingredients A
材料B
Ingredients B
材料C
Ingredients C
调味料
Seasoning
Directions
Step 1
十谷米和芡实泡水4小时，加入水1600毫升煮约1½小时。Soak rice and Qian Shi in water for 4 hours; boil with 1600ml of water for 1½ hours.
Step 2
煮成粥后，加入材料B继续煮10分钟，再加材料C和调味料煮3分钟即成。Once turns into porridge, add in ingredients B and continue to cook for 10 minutes; add in ingredients C and seasoning cook for another 3 minutes.
